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Winter Warmers

Perfect Meats for

Hearty Meals

  • Chuck Steak Bulk Sliced

    ($16.99/kg) $39.00

  • Beef Brisket

    ($16.99/kg) $34.00

  • Pork Leg Roll Boneless

    ($12.99/kg) $32.50

  • Lamb Shoulder Bone In

    ($15.99/kg) $32.00

  • Shank Off Lamb Leg

    ($13.99/kg) $28.60

  • Yearling Prime Rib Steak – 2 Piece Pack

    ($39.99/kg) $28.00

  • Corned Silverside

    ($12.99/kg) $26.00

  • Marinated Lamb BBQ Chops

    ($15.99/kg) $17.60 – $24.00

  • Pork Scotch Fillet

    ($13.99/kg) $23.80

  • Yearling Rump Steak Tray

    ($24.99/kg) $22.50

  • Osso Bucco

    ($14.99/kg) $19.50

  • Pork Spare Ribs

    ($14.99/kg) $16.50

  • Lamb Mince

    ($18.99/kg) $16.20

  • French Trim Lamb Shanks Forequarter

    ($13.99/kg) $15.40

  • Diced Beef

    ($19.99/kg) $13.00

  • Chicken Mini Roast

    $12.00

  • Gravy Beef

    ($16.99/kg) $11.90

  • Skin on Chicken Breast Fillet

    ($8.99/kg) $11.70

  • Beef & Pork Mince

    ($12.99/kg) $11.05

  • Whole Butterflied Chicken

    ($5.99/kg) $10.80

  • Crumbed Pork Schnitzel

    ($11.99/kg) $9.60

  • Beef Chuck Bones

    ($5.99/kg) $9.00

  • Chuck Steak Tray

    ($16.99/kg) $8.50

  • Apple, Sage & Rosemary Pork Sausages

    ($12.99/kg) $8.40

  • Pork Bones

    ($4.99/kg) $7.50

  • Hot Dogs

    ($8.99/kg) $7.20

  • Tempura Potato Scallops

    ($10.99/kg) $7.15

  • Chicken Drumsticks

    ($4.99/kg) $7.00

  • Potato Wedges

    ($4.99/kg) $3.80

  • French Trim Lamb Shanks Leg

    ($15.99/kg) $15.99

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