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  • Marinated Chicken Steaks

    ($10.99/kg) $10.99

  • Spring Meat Pack – BBQ

    $100.00

  • Spring Meat Pack – Bulk Size

    $150.00

  • Spring Meat Pack – Family Size

    $200.00

  • Spring Meat Pack – Freezer Filler

    $300.00

  • BBQ Pork Chops

    ($6.99/kg) $10.50

  • Pork Belly

    ($14.99/kg) $30.00

  • Pork Scotch Fillet

    ($13.99/kg) $23.80

  • Wagyu Burgers

    ($15.99/kg) $8.00

  • Lamb Leg Shank On

    ($12.99/kg) $32.50

  • French Trim Lamb Shanks Leg

    ($15.99/kg) $15.99
  • Sale!

    Black Angus Rump Steak Grass Fed Bulk Tray

    ($21.99/kg) $30.00

  • Sliced Black Angus Porterhouse Steak Grass Fed

    ($30.99/kg) $37.20

  • Black Angus Porterhouse Steak

    ($30.99/kg) $24.80

  • Yearling Prime Rib Steak – 2 Piece Pack

    ($39.99/kg) $28.00

  • Yearling Prime Rib Steak – 3 Piece Pack

    ($39.99/kg) $36.00

  • T-Bone Steak

    ($24.99/kg) $20.00

  • T-Bone Sirloin Steak Bulk Tray

    ($22.99/kg) $36.80

  • Corned Silverside

    ($12.99/kg) $26.00

  • Osso Bucco

    ($14.99/kg) $19.50

  • Chicken Leg Thigh Fillet

    ($10.99/kg) $8.25 – $13.70

  • Chicken Maryland

    ($6.99/kg) $9.80

  • Tasmanian Salmon Portions Skin On

    ($19.99/kg) $10.00 – $18.00

  • Prawn Cutlets

    ($24.99/kg) $15.00

  • Lamb Leg Shank On Marinated

    ($12.99/kg) $32.50

  • Taylor’s Fine Foods Premium Boneless Leg Ham Pieces

    ($19.99/kg) $19.99

  • Whole Chicken

    ($4.99/kg) $12.00

  • Whole Southern Fried Marinated Chicken

    ($4.99/kg) $12.00

  • Whole Butterflied Chicken

    ($5.99/kg) $10.80

  • Whole Marinated Butterflied Chicken

    ($5.99/kg) $10.80

  • Lamb Leg Boneless

    ($20.99/kg) $37.80

  • Lamb Shoulder Bone In

    ($15.99/kg) $32.00

  • Rolled Beef Roast

    ($16.99/kg) $34.00

  • Whiting Fillets

    ($29.99/kg) $16.50

  • Crumbed Salmon & Vegetable Patties

    ($19.99/kg) $10.00

  • Chicken Breast Fillet

    ($10.99/kg) $9.90
  • Sale!

    Chicken Breast Fillet Bag

    ($9.99/kg) $17.10

  • Skin on Chicken Breast Fillet

    ($8.99/kg) $11.70

  • Diced Chicken Breast

    ($11.99/kg) $9.60

  • Chicken Breast Fillet Mignon

    $13.00

  • Chicken Breast Filos

    $9.90

  • Chicken Tenderloin

    ($12.99/kg) $9.10

  • Crumbed Chicken Breast Schnitzels

    ($13.99/kg) $7.00 – $16.80

  • Crumbed Herb & Garlic Chicken Breast Schnitzels

    ($13.99/kg) $7.00 – $16.80

  • Chicken Kievs

    ($13.99/kg) $7.70 – $15.40

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